THE SWAG BLOG

Food

  • 10 Tips for Zero-Waste Entertaining

    Aiming for a completely waste-free party may be some work, but lucky for you, we’ve curated 10 tips for zero-waste entertainment to make it easier for your next event!  Read More
  • Spinach Lasagna

    Lasagna is a family dish that’s loved by all when served at family gatherings, dinner parties or date nights. If you’re looking for a heart-warming and mouthwatering recipe, don’t look any further! The best part about this recipe is it’s very adaptable - you can add mushrooms or eggplant to the spinach or swap out for a meat alternative! Read More
  • Healthy Mango Smoothie

    Summer is around the corner and mango tree branches are starting to bend under the weight of the juicy fruits. Fill up your daily fibre intake with this delicious healthy mango smoothie. Read More
  • Eggfree Apple And Cranberry Cake

    We’ve got just the recipe that can be whipped up in no time (even if you’ve run out of eggs), and is the perfect companion to enjoy with your favourite blend and  few friends. Read More
  • Pumpkin Ginger And Turmeric Soup

    Nothing quite hits the spot during the cooler months, like a warm cup of pumpkin soup. Creamy, nutty and with a hint of sweetness and spice, this recipe is like a big warm hug! Read More
  • The Hummus Recipe Of Your Dreams

    To help combat the plastic/chemical laden, store-bought hummus most are used to, we’ve combined all of our favourite hummus recipes to deliver hands down, the best hummus you’ll ever make. Read More
  • Lemon, Thyme and Rosemary Potato Wedges

    This simple recipe is BLOOMING with flavour and with the just the right amount of crunch, seasoning and tang, these potato wedges are a simple, delicious side to serve with any of your favourite meals. Read More
  • How To Store and Keep Leafy Greens Fresh For Longer

    Whether it be lettuce, bok choy, Swiss chard, kale or spinach, just what exactly is best practice for keeping leafy greens fresh for as long as possible?

     

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  • Dried Cherry & Chocolate Hot Cross Bun Recipe by Anneka Manning

    In this updated version of the traditional Easter hot cross bun recipe, Anneka Manning, founder of BakeClub adds chunks of dark chocolate and tart dried cherries, making these even more irresistible! Read More