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Do you feel guilty from throwing away those beautiful leafy greens that come with your radish? Why not save them and make a unique and delicious, peppery pesto. Read More -
We’ve got just the recipe that can be whipped up in no time (even if you’ve run out of eggs), and is the perfect companion to enjoy with your favourite blend and few friends. Read More -
This simple recipe is BLOOMING with flavour and with the just the right amount of crunch, seasoning and tang, these potato wedges are a simple, delicious side to serve with any of your favourite meals. Read More -
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Learn how to keep your 'shrooms fresh for longer with these expert tips. Plus enjoy our delicious creamy vegan mushroom soup recipe! Read More -
This one-pan veggie bake means we can spend more time with family and friends, while the oven does all the work. One of our favourite and simplest versions, with mixed vegetables, a little oil and black seed, this wholesome bake can be made anytime of the year, with any vegetables you have in the fridge that are in season! Read More -
Pesto is one of the easiest (and tastiest!) sauces to make, and as basil is in season (and our garden in providing a plentiful yield) we thought it no better time to share our simple, vegan pesto recipe (which, if we’re honest, we’ve NAILED).
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This is not your average coleslaw recipe. But The Swag is not your average company. We bring an Australian flare to everything we do and are proud ... Read More -
Brightly-red, delicious and full of healing power, beets are absolutely one of my favorite things to add to my morning smoothie routine. However, a... Read More
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